Department Manager

Company: Zachary Daniels Recruitment
Apply for the Department Manager
Location: Dungannon
Job Description:

Department Manager | Retail | South Tyrone

£36,000 – £42,000

An exciting opportunity for an experienced Manager to take ownership of a high-volume fresh food operation.

We are currently recruiting for a Retail Manager to oversee a range of fresh food departments, including Coffee, QSR and Deli.

This is a hands‑on leadership role with responsibility for the day-to-day operation, people management, food safety, compliance, commercial performance and customer experience across the departments.

Key Responsibilities

  • Take full operational ownership of the department, managing teams of up to 35 plus.
  • Manage recruitment, onboarding, training, performance, absence and team development.
  • Plan staffing and rotas effectively to meet customer demand and commercial targets.
  • Ensure excellent standards of food safety, hygiene, allergen management and legal compliance.
  • Monitor all key performance indicators, taking action to improve performance.
  • Ensure product availability, freshness, presentation and quality.
  • Manage day-to-day production and preparation to meet customer demand while minimising waste.
  • Identify and resolve operational issues quickly to maintain smooth service.
  • Work closely with the Store Manager on new products / menu’s to drive sales and seasonal times.
  • Ensure new products and processes are implemented effectively across the operation.
  • Use customer and team feedback to improve products, processes and overall department performance

About You

  • We’re looking for an experienced ideally in Fresh Goods, Grocery, Deli or QSR at Management level with a strong background in leading teams within a fast-paced environment.
  • Strong people leadership and team development skills.
  • Excellent knowledge of food safety and allergen compliance.
  • A strong commercial understanding, including lead KPI’s in this sector
  • A hands‑on approach and the ability to lead from the shop floor.
  • A genuine passion for food quality, customer service and operational standards.
  • An Advantage if you hold any food safety qualifications to support however not essential as can be provided in securing the role.

The Package

  • Salary; £36,000 – £42,000 (DOE)
  • Bonus Structure
  • Pension, Holidays and staff discount.
  • Provided opportunity to secure qualifications in sector.
  • Development opportunities to progress and business seek to widen the business portfolio.

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Posted: September 3rd, 2026