Lab Technician – Food Microbiology (3-Month Contract)

A growing food microbiology lab is seeking a Lab Technician to gain hands-on laboratory experience. You will prepare and analyze samples, record data, and maintain instruments in a fast-paced environment.

Responsibilities include following EHS and QA standards, washing glassware, aliquoting samples, and training on advanced instruments. The role is 3 months contract with Tue-Fri 11am-7pm and pay of $18-20/hour.

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