F&B Concept Lead for Outdoor Hospitality Launch

Acacia Outdoors is seeking an experienced Food & Beverage Development Consultant to own the F&B concept from concept through to launch for a new cabin destination in the English countryside.

The role covers a café, general store and on-site food & beverage, with opportunities to contribute to guest programmes and to work with external partners. This 12-month independent contractor project starts with a salary of £48,000 pa pro rata.

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