Creative CDP – Lead Kitchen Prep & Menu Innovation

The White Bear Pub is looking for an experienced Chef de Partie who can lead a section with passion for quality and consistency. You will work under the Head Chef to maintain exceptional standards and contribute to menu creation in a welcoming, food-led environment.

This role offers a development-focused path including internal progression, apprenticeships, and culinary masterclasses, with great staff benefits and a supportive team culture at The White Bear.

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