OCS UK & Ireland is seeking a dedicated Chef to join our catering team based at a prestigious client site in Prestwick. The role focuses on delivering high quality food and drink, maintaining standards, and supporting the site with efficient service.
You will work Monday to Wednesday, 2pm-7pm, handling prep, cooking, cash handling, inventory, and hygiene. The successful candidate should have a Food Handling certificate or be willing to achieve one, and a background in contract catering is
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