Hickory’s Smokehouse in the UK is seeking a Senior Sous Chef to lead our busy kitchen in the Head Chef’s absence and help shape the future of our BBQ menu.
You will coach the brigade, ensure high standards of quality, and drive performance as we expand, with a generous package up to £45,000 per year including the Tip Jar.
Join a fast-paced team with award-winning training and clear progression opportunities, and be part of a brand that values work-life balance and staff development.
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