Lead Head Chef — Creative Menus, Tips & Profit Share

JW Lees is seeking a Head Chef for the Bluebird Inn in Samlesbury, near Preston and Blackburn. You will lead a talented kitchen team, curate menus, and ensure every dish leaves the kitchen to exact specification with excellent stock control.

You’ll benefit from competitive pay, tips, bonus, and a range of supporting perks, plus opportunities for development within JW Lees’ growing portfolio of pubs and inns.

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