Head Chef – Prestige Pub Kitchen, Profit Share + Tips

Hall & Woodhouse’s Black Swan pub is seeking a dynamic Head Chef to lead a high‑performing kitchen team. You will work to brand specifications, deliver exceptional fayre, and maintain rigorous standards of food safety and allergen management.

You’ll benefit from a 5‑day week, a strong compensation package up to £43K with tips and a profit share, and comprehensive lifestyle benefits. This is a chance to join a storied Dorset‑based brewer with genuine people‑first values.

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