Holroyd Howe is a specialist school catering provider partnering with Milton Abbey School to deliver freshly prepared, nutritious meals. The role supports Catering Supervisors and Chef Managers in all aspects of food service, including payments and stock control, with a strong emphasis on health and safety.
You will be part of a team that upholds zero-harm culture, with opportunities for training and development while supporting service across Servery, Retail, Hospitality, and Functions.
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