General Manager – Contract Catering Leader

Vacherin in London is looking for a General Manager to lead a staff restaurant that serves around 150 covers daily at North Acton. The role requires strong catering leadership and contract catering experience with a focus on delivering exceptional food and service.

You will manage the catering team, oversee budgets and food costs, build strong client relationships and ensure safety and compliance. This on-site role offers a 40-hour week Monday to Friday and a competitive salary.

#J-18808-Ljbffr…