Andrew Brownsword Hotels in Bath seeks a seasoned Food & Beverage Manager to lead front-of-house across The Pantry Restaurant and The Priory Restaurant. You will work with the Executive Chef and senior management to shape the guest journey, guide a high-performing team, and ensure exceptional service, wine knowledge, and luxury hospitality standards.
Role covers meetings/events and room service with a hands-on leadership style, driving revenue and maintaining top-tier standards across luxury
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