Head Chef: Seasonal Pub Menus | £41k | 40h | Live-Out

Hiranga Consulting Ltd is seeking a Head Chef to lead the kitchen of a traditional country pub in Lea, Matlock, Derbyshire. The role focuses on hearty pub classics, using local ingredients, and creating a welcoming atmosphere for families and dogs alike.

We offer a permanent, live-out position with 40 hours per week, allowing the successful candidate to design seasonal menus and bring their own twist to dishes in a community-focused setting.

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