Kitchen Team Leader — Elevate Guest Dining

Haven is recruiting a Kitchen Team Manager to lead a busy kitchen, delivering high-quality meals and guest-focused service. You’ll set direction, motivate a large team, and keep operations smooth with hands-on cooking, coaching, and performance reviews.

You’ll manage budgets, schedules, and resources while upholding health and safety standards, brand policies, and compliance. Flexible for evenings, weekends and holidays with a bonus up to 10% annually.

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