As a Greggs Assistant Manager at Sodexo Queens Hospital, you will lead a team to deliver excellent customer service, drive sales, and maintain high food safety standards. You will step in for the Shop Manager, manage operations, train staff, and ensure compliance with HACCP and health & safety guidelines.
A supportive environment with a focus on continuous improvement and customer satisfaction awaits. You’ll work 40 hours over 5 days in a 7-day week, with a base salary of £30,000 plus bonus.
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