Restaurant Supervisor – Luxury Hotel Service Leader

Harbour Hotels is seeking a Restaurant Supervisor to join our team and oversee day-to-day service in the restaurant. A minimum of 2 years’ restaurant experience is required, with supervisory exposure and a strong focus on service excellence.

You’ll need to be a clear communicator and thrive in a fast-paced environment. We offer excellent progression opportunities, bespoke career paths, competitive salaries, and staff discounts across Harbour Hotels properties, plus on-the-job training and

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