Commis Chef: Quick Path to Sous Chef in Pub Kitchen

Marston’s PLC in Cardiff is seeking a Commis Chef to join our team, with prep, cooking and helping bring our pub menu to life. You’ll learn, grow, and own a section of the kitchen while delivering high-quality dishes to spec.

You’ll work in a fast-paced environment, in a friendly, lively pub team. We offer flexible/part-time hours, career progression through our DNA pathway, and a range of benefits that support your wellbeing and development.

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