Korean Kitchen Chef – KEONBAE – London

We are looking for an experienced and reliable Korean Hot Food Chef to join our kitchen team. You will be responsible for preparing authentic Korean hot food to a consistently high standard while maintaining excellent food quality, presentation, hygiene and kitchen organisation.,

• Prepare and cook a range of Korean hot food dishes to the restaurant’s recipes and standards.
• Ensure food is consistently well-presented, correctly portioned and cooked to a high standard.
• Prepare ingredients including meat, vegetables, sauces, marinades, soups and other Korean dishes.
• Maintain consistency in taste, portion size and presentation during busy service.
• Work efficiently during busy periods and ensure orders are prepared within expected service times.
• Follow recipes, preparation methods and instructions from the Head Chef.
• Maintain excellent food hygiene, health & safety and cleanliness standards.
• Ensure ingredients are stored correctly and follow stock rotation procedures.
• Monitor food quality and report any issues with ingredients or equipment.
• Minimise food waste and assist with effective stock control.
• Keep the kitchen, preparation areas and equipment clean and organised.
• Follow all company policies and food safety procedures.
• Assist with preparation and closing duties as required.Previous experience working as a Korean chef or in a Korean restaurant kitchen.
• Good knowledge of Korean cuisine and cooking techniques.
• Ability to work quickly and efficiently in a busy restaurant environment.
• Good understanding of food hygiene and kitchen safety.
• Reliable, punctual and able to work as part of a team.
• Strong attention to detail and consistency.

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