Company: bartlett mitchell – #GCrewe
Location: Crewe
Job Description:
BM Caterers is seeking an experienced Chef de Partie for a weekend role, working Saturday and Sunday from 7:00 to 15:00 (15 hours per week). You will craft menus, manage production quality, and mentor the team to deliver outstanding customer satisfaction.
Two years’ experience in a comparable operation and education to C&G 1 & 2, NVQ or equivalent are required, with a strong focus on costed menus and stock control.
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Posted: September 12th, 2026