Chef de Partie — Elevate Seasonal Dishes in a Lively Kitchen

Duck & Waffle Edinburgh is seeking an experienced Chef de Partie to join our brigade as we continue to grow. You will be responsible for the preparation of all dishes at your station, ensuring accuracy to our recipes and time standards.

In return, we offer a highly competitive salary and a range of benefits including 28 days of holiday, free meals on shift, and a strong emphasis on training and career development.

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