HC-One in Wakefield is seeking a dedicated Chef to join our care home kitchen, preparing wholesome, homemade meals that meet nutritional needs and bring comfort to Residents. You will hold an S/NVQ2 in Catering & Hospitality or a Professional Cookery qualification, plus Level 2 Food Hygiene, with HACCP knowledge to ensure safe practices.
You’ll work as part of a caring team, bringing creativity to menus and supporting residents at mealtimes.
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