Sous Chef – Care Home – Westcliff-on-Sea

Sous Chef – Care Home – Westcliff-on-Sea

• Location : Westcliff on Sea
• Hours : 7 – 5pm, 4 days a week
• Salary : £30,160pa

Sous Chef – Luxury Care Home

40 Hours per Week | Alternate Weekends | Work-Life Balance | Competitive Salary

What You’ll Be Doing

• Supporting the Head Chef in delivering exceptional, restaurant-quality meals.
• Preparing fresh, seasonal dishes to the highest standards.
• Assisting with menu planning, special dietary requirements and texture-modified meals.
• Leading the kitchen in the Head Chef’s absence.
• Maintaining exceptional food hygiene, health & safety and kitchen compliance.
• Helping to train and develop junior members of the team.

What We’re Looking For

• Previous experience as a Sous Chef or an experienced Senior Chef de Partie ready to step up.
• Passion for producing high-quality fresh food.
• Strong organisational and leadership skills.
• Knowledge of food safety and HACCP.
• Care home experience is welcomed but not essential—attitude and quality are what matter most.

What’s On Offer

• 40-hour contract
• Alternate weekends only
• No split shifts
• Excellent work-life balance
• Luxury working environment with modern kitchen facilities
• Supportive management team
• Ongoing training and career development
• Pension scheme and employee benefits
• The opportunity to make a genuine difference every day

This is more than just another Sous Chef role. It’s a chance to join a premium care provider that believes residents deserve the same quality of food and dining experience they’d expect from an excellent restaurant.

If you’re looking for a rewarding role where your culinary skills are truly appreciated—and where you can enjoy a life outside of work—we’d love to hear from you.

#J-18808-Ljbffr…