Head Chef | Lead Brilliance in Seasonal Menus & Team

BaxterStorey is seeking a Head Chef for a small site in Hertford, offering a Monday to Friday, 7am–3pm schedule. Salary up to £33,000, with on-site operations and a focus on delivering exceptional food experiences.

Lead a kitchen team, manage budgets, mentor staff, and drive innovation while upholding BaxterStorey values. Benefits include extensive holidays, training, and wellbeing programs.

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