Catering Assistant — Kitchen, Service & Events

OCS UK & Ireland is seeking a Kitchen Assistant to support our catering and hospitality services within a facilities management setting. You will help prepare food, maintain kitchen cleanliness, assist with deliveries, and serve guests according to the chef’s menu.

The role requires reliability and good time management, with training provided for hygiene and safety. Shifts run on Tuesdays, Wednesdays and Thursdays, offering a supported environment and opportunities for development.

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