Lead Hospital Kitchen Chef — Nutrition‑Focused & Team Leader

The Hospital of St John & St Elizabeth in London is seeking an experienced Head Chef to lead the Catering Department, delivering high‑quality, nutritious meals for patients and staff. You will manage a kitchen team, budget, ensure food safety and regulatory compliance, and drive continuous improvement across services.

In this role you will develop menus, lead on patient dining standards, control costs, and foster a positive, high‑performing culture while collaborating with dietitians and

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