Commis Chef: Modern Cuisine & Growth Opportunities

Seaton House in Scotland is seeking an experienced Commis Chef to join our prestigious kitchen team and elevate our dining experience. You will help create memorable meals using local seafood and shellfish, prepared with care and a respect for our suppliers and culinary ethos.

We offer competitive pay (£30,000 per annum / £14.42 per hour), a 40-hour week spread over five days, and a range of discounts and benefits designed to support your wellbeing and career growth within our respected

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