Compass Group UK&I is seeking a Head Chef to lead a multi-site kitchen operation in Sunbury on Themes. The role oversees a restaurant, three outlets, and three cafés, with responsibilities for menus, events, and a team of 10+ chefs. The salary ranges from £50,000 to £55,000 per annum, with a 40-hour week, Monday to Friday.
Key focus areas include food quality, HACCP compliance, cost control, supplier liaison, and staff development to ensure exceptional dining experiences across all venues.
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