Coastal Head Chef – Live-In, Flexible Hours & Perks

St Austell Brewery is seeking an enthusiastic Head Chef for The Oystercatcher in Polzeath, Cornwall. You’ll lead a busy kitchen team, cooking with locally sourced produce and delivering a high-quality dining experience for guests after a day on the coast.

With a live-in option, you can enjoy the coastal lifestyle both in and out of work. The role offers scope for development within a supportive kitchen team at a popular pub by the sea.

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