Relief Chef Manager — Creative Menus, Travel Paid

Thomas Franks Ltd is seeking a talented Relief Chef Manager to support our contract catering operation across the South M25 region, with coverage for multiple locations. Based at our Hook Norton offices, you will lead kitchen teams and create from-scratch menus.

You should have head chef or chef manager experience in contract catering, ideally schools or B&I, and strong English communication. We offer travel expense coverage, a 40-hour week, and extensive development.

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