School Kitchen Manager: Lead & Cook in Term-Time

Chartwells is seeking an experienced chef to organise and supervise a school unit, ensuring high-quality catering in line with Compass Group UK&I standards and regulatory requirements.

You will manage preparation, cooking and service, optimise stock and resources, and lead a small team. A Basic Food Hygiene certificate and at least 2 years of catering experience are required. The role offers a term-time schedule with a full-time salary and benefits.

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