Kioku by Endo in London, housed within The OWO near Trafalgar Square, blends Japanese tradition with Mediterranean flair under Culinary Director Chef Endo Kazutoshi. We seek a Junior Sous Chef passionate about cooking, able to lead a team and work in a fast-paced, high-pressure kitchen to deliver dishes to spec.
The role requires strong leadership, quality control, and a love for fresh produce. Applicants must have the right to work in the UK without sponsorship.
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