ETM Group in London invites a passionate Senior Sous Chef to lead the kitchen of Trattoria Poeta, launching in 2026. Work under Head Chef Glenn Gillings and Executive Chef Ben Spalding to deliver outstanding Italian dining using premium ingredients.
You will run the kitchen with your team, uphold the highest standards, and ensure smooth service, while focusing on organisation, cleanliness and exceptional guest experiences aligned with our EPIC values: Excellence, Passion, Integrity and Challenge.
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