Commis Chef

Commis Chef – £14-16/hour OTE (Including Tronc)We’re looking for a Commis Chef to join the team at our Cubitt House Pub. The ideal candidate has a passion and flare for producing quality fresh food in an environment that makes people feel welcome.

Key Responsibilities

• Run your section with confidence, consistency, and pride.
• Prepare and present dishes to Cubitt House standards.
• Support senior chefs with daily prep, service, and kitchen organisation.
• Work with fresh, seasonal, sustainable British ingredients.
• Maintain high standards of cleanliness, food safety, and organisation.
• Contribute to menu development and kitchen creativity.

Skills & Experience

• Previous experience as a Commis Chef in a quality kitchen.
• Solid understanding of classic techniques and seasonal cooking.
• A positive, proactive attitude and willingness to learn.
• Ability to work well under pressure in a fast-paced kitchen.
• Strong organisational and communication skills.
• Genuine passion for food, craft, and hospitality.
• Full eligibility to work in the UK.

What we offer our Commis Chefs:

• Access to our Apprenticeship Scheme – gain a nationally recognised qualification while you work.
• Access to our culinary masterclasses to sharpen your skills , and development towards CDP
• 20% discount in all Young’s Group Pubs, and 30% off overnight stays in our Pubs with Rooms
• Weekly pay
• Free meals
• Sharesave Scheme
• Company Pension
• 28 days holiday per year

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