Demi Chef de Partie — Hands-On Kitchen, Growth & Mentorship

Marriott Leicester is seeking a dedicated kitchen team member to support the Chef de Partie, prepare ingredients, and assemble plates in line with recipes. You’ll manage a designated section under guidance and help maintain high food quality and presentation.

We value teamwork, strong hygiene and clear communication. The role offers competitive pay, meals on duty, uniform, pension and development opportunities across Marriott’s global network.

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