Cook Manager: Lead School Kitchen, Day Shifts

Impact Food Group is recruiting a Cook Manager for a Prudhoe-area school. The role leads a kitchen team to deliver fresh, seasonal meals to pupils with hands-on management of daily operations.

Working Monday to Friday, 8am-2.30pm, 39 weeks per year, you’ll ensure high standards, stock planning, and compliance with hygiene rules. Ideal candidates will have kitchen management experience, a passion for quality school meals, strong leadership, and a proactive approach to food safety and teamwork.

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