Company: Hand Picked Hotels
Location: Fawkham Green
Job Description:
Hand Picked Hotels’ Brandshatch Place Hotel & Spa in Kent is seeking a Junior Sous Chef to join a high‑performing kitchen team. The role is full-time, 40 hours per week across 5 days, with weekends on a rota.
The salary is £38,493 per annum plus a share of service charge and colleague benefits. You will support the Head Chef and peers in preparing high‑quality dishes, ensuring presentation and flavour meet brand standards while contributing to private dining and events.
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Posted: October 7th, 2026