Sushi Kiosk Team Lead – Early Mornings, Fresh & Sustainable

Hana Group’s Sushi Gourmet is recruiting a Part Time (30 hours) Sushi Chef to lead our team at the Sainsbury’s kiosk in Shorehead, Southgate, Huddersfield, HD1 6QR. The role rewards enthusiasm, initiative, and a flexible ‘can do’ attitude, with a commitment to high quality and sustainable food.

You will supervise staff, uphold food safety and health & safety standards, prepare fresh ingredients by hand, and ensure the team stays clean and compliant.

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