Elite Sous Chef – Seasonal Menus & Team Excellence

RB Holdings, the hospitality group behind 5 Hertford Street, is seeking a Sous Chef to join our Kitchen team in London. You will lead with high standards and work with seasonal ingredients to deliver culinary excellence.

This role offers a competitive salary up to £50,000 plus discretionary service charge, a 4/5 day week, and a supportive team.

Join a dedicated team at a landmark venue where craft, discretion, and personal service define every dish.

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