Head Chef: Fine Dining Culinary Leader

BaxterStorey is seeking a Head Chef for client dining in London (Liverpool Street). The role is full-time and permanent, with a salary up to £60,000. Expect Monday to Friday work, 28 days holiday, and extensive development opportunities.

Lead a talented kitchen team, manage budgets, and deliver exceptional food experiences for corporate clients. We offer training, pension, life insurance, and employee benefits.

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