Autonomy-Driven Head Chef | Seasonal Menus, 4-Day Week

Taste Hospitality Recruitment Limited is recruiting a Head Chef to lead a busy, independently owned restaurant in Northumberland, serving around 150 covers daily. You’ll have autonomy to shape the menu and kitchen operation with a settled team.

The role offers a four-day week, no split shifts, and a chance to develop seasonal menus with owners, while maintaining high standards of food quality and hygiene.

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