Head Chef: Lead Kitchen, Menu Innovation & HACCP

Company: Haz Restaurant
Apply for the Head Chef: Lead Kitchen, Menu Innovation & HACCP
Location: City of Westminster
Job Description:

Haz Restaurant in City of Westminster seeks a Head Chef who is fluent in Turkish and English to lead our vibrant kitchen. You will shape menus, drive quality, and manage costs while mentoring the brigade.

You will oversee daily operations, maintain HACCP compliance, train staff, plan seasonal menus, and collaborate closely with front-of-house and management to deliver outstanding service in a busy environment.

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Posted: October 7th, 2026