Lead Kitchen Manager – Seafront Pub & Rooms

Offshore, situated on the seafront in Lytham St Annes, is part of the Inn Collection Group and seeks a Kitchen Manager to lead our kitchen team and ensure smooth, safe, and delicious service.

You will drive day-to-day operations, mentor staff, maintain food quality and hygiene, and manage costs to deliver a welcoming guest experience consistent with our brand.

With 99 rooms nearby, the property offers a busy but rewarding coastal hospitality environment within a trusted pub-with-rooms concept.

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