Cornwall Staff Agency Ltd is assisting a prestigious luxury coastal hotel in Cornwall in recruiting a Sous Chef. The role offers a salary of £38,000-£43,000 plus tronc and live-in accommodation, with a focus on seasonal, local produce and an exemplary standard of cuisine.
The successful candidate will lead, train and inspire a dedicated kitchen brigade while upholding the property’s reputation for outstanding hospitality and sea-to-table cooking.
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