Company: Tapas Brindisa
Location: London
Job Description:
Tapas Brindisa in London is seeking a Junior Sous Chef to support kitchen operations and uphold authentic Spanish culinary standards. You will work closely with Head Chef and Sous Chef to deliver exceptional dishes and a collaborative team environment.
The role offers full-time employment with competitive salary (£40,000–£45,000 per year), generous holiday, staff meals, discounts across restaurants and opportunities for progression and trips to Spain to meet producers.
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Posted: October 11th, 2026