Head Chef – Fresh Food Lead & Team Development

The Eaton Oak in St Neots is seeking a Head Chef to lead the kitchen and champion premium food quality. You will drive food production to exemplary standards, uphold hygiene and safety, and train the team to deliver outstanding guest service.

We require a current Head Chef with a passion for fresh food and the ability to manage costs, performance, and team development in a busy environment. This on-site role offers a competitive salary and strong seasonal benefits.

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