Restaurant Manager

Company: Smokestak
Apply for the Restaurant Manager
Location: London
Job Description:

We are looking for an experienced restaurant manager to join the SMOKESTAK team. The ideal candidate will have a natural warmth for people and feed off the adrenalin of a busy service. Working alongside a well-established management team, you’ll support the front of house team in ensuring we are delivering that same passion to all our guests through support and training.

You’ll be a role model for all staff and spearheading what it means to run a dynamic London restaurant. You’ll be a critical thinker who is always questioning if we’re doing things the best way possible and constantly looking for ways to drive the business forward.

Responsibilities.

  • Collaborate with the management team for seamless operations, especially during service.
  • Take care of the opening of the restaurant, allocate staff to their section and brief the team before service.
  • Take care of the closing of the restaurant, send end-of-day reports to the senior team, do the cash-up.
  • Provide training to the new team members and help covering sections when needed
  • Have the ability to deliver high standards consistently.
  • Ensure that the team follow company policies, as well as health & safety regulations.
  • Be a bastion of our brand and lead by example.
  • Deliver excellent guest experience and be able to deal with complaints if needed

Requirements.

  • Previous experience in a similar environment.
  • A love for hospitality, food, wine and drink.
  • Basic grasp of Microsoft 360 and SharePoint.
  • Familiarity with software systems including Lightspeed, SevenRooms, Workforce desirable but not essential.

We offer.

  • 50% staff discount on food and beverage at all sites.
  • Cycle-to-work scheme
  • Cost price wine through our suppliers.
  • International trips for top performers.
  • In-house training dedicated to your personal development.
  • Trips to meet suppliers and producers.
  • Staff trip programme to meet farms, fish markets and vineyards.?
  • We offer qualifications, including, WSET, health and safety, food training.?
  • Company donations to charities our staff feel are close to home.?
  • Whole team staff parties.
  • Wholesome staff meals, end of service drinks.
  • 28 days holiday (including bank holidays) per year.

Pension provider | The People’s Pension.

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Posted: October 12th, 2026