Aspiring Junior Sous Chef — Lead in Five-Star Kitchen

Smyth Companies, LLC is seeking a Junior Sous Chef for a five-star luxury hotel just outside North West London. You will join a professionally structured kitchen, working with fresh, seasonal produce and supporting the senior team across a busy restaurant operation.

This role is ideal for someone who enjoys leading from the front, developing junior chefs and maintaining consistently high standards. It is a full-time permanent position with clear long-term progression.

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