Trickle is on the hunt for a Head Pizza Chef to lead our pizza section and help shape the menu!
What you’ll be doing: Leading and running the food menu with full ownership Setting the standard for dough prep, proving & stretching Training, developing & motivating the team Managing stock, ordering & waste Working closely with the Head of Food on menu development Running service with pace and consistency during peak periods Ensuring full food safety & hygiene compliance
Proven experience as a Head Pizza Chef or senior Pizza Chef ready to step up Strong dough handling & oven management Confident leading and developing a team Calm under pressure, quick on your feet Genuine passion for great pizza and quality ingredients
Competitive pay + tips ️
Staff meals on shift
Real progression opportunities within the business
A friendly, close-knit team
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