Engadin Hotel Operations & Guest Experience Leader

Chesa Marchetta, part of Artfarm, seeks a Hotel Manager to lead day-to-day operations and guest service with an entrepreneurial mindset. You will guide a team of around 30, ensuring top-tier hospitality and the integration of food & beverage operations into overall revenue.

The role emphasizes leadership, quality, and a proactive, hands-on approach in a dynamic environment within the Engadin region, with long-term growth within the Artfarm Group.

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