Line Chef — High-Volume Kitchen, Seasonal & Local Produce

Company: EF Education First
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Job Description:

Ashridge House seeks a talented line chef to join the Food Production team at Ashridge House. This role involves catering for banqueting, high-end dining, and café services in a high-volume kitchen, using local and seasonal produce.

You’ll work in a fast-paced environment, supporting a team to deliver outstanding service and ensure top-quality dishes for diverse events. The ideal candidate is self-motivated, detail-oriented, and ready to grow their skills while contributing to a welcoming

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Posted: August 31st, 2026