The Hoxton Florence is opening with 161 bedrooms, a large ground floor restaurant, bar, lobby, rooftop and events spaces. We are seeking a creative, hands-on kitchen leader to run a busy kitchen, nurture talent, and ensure high hygiene and brand standards.
You will work with the Head Chef to develop techniques and keep menus vibrant and true to our brand. Join a passionate, international team and enjoy exciting development opportunities, competitive benefits, and engaging events as we establish
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